Ingredients - Pasta

A twist on the classic alfredo sauce! The broccoli complements this blue cheese alfredo dressing deliciously!

This tomato sauce combines the flavors of garlic, onion, kalamata olives & capers and goes wonderfully over your choice of pasta.

This zesty lemon pasta dish is creamy and refreshing. The bitter arugla contrasts nicely with the sour lemon, making a tasty dish perfect for any meal!

Great for a picnic, this low-fat macaroni salad has a generous helping of vegetables and a light creamy dressing. Perfect for the spring time when asparagus, tomatoes and dill are their freshest!

This pasta dish is full of spring vegetables! Stop by your local farmers market to get the freshest vegetables spring has to offer.

This light pasta dish makes the perfect lunch. The light licorice flavor of the fennel is the perfect complement for the tomato and blue cheese.

This light pasta dish with spinach, mushrooms and pine nuts in the perfect Sunday lunch.

This delicate minestrone has a light broth with succulent carrots, tomatoes, lima beans, asparagus and peas.

This deliciously light summer pasta is full of the fresh flavors of tomato, mozzarella, and basil.