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This tossed green salad with apples, avocados, and walnuts is simply delicious with a marvelous mandarin orange juice dressing!

This salad contains leafy greens and chunks of Red Delicious apples with a sprinkling of toasted walnuts which is complemented perfectly by the cranberry vinaigrette.

A twist on the classic alfredo sauce! The broccoli complements this blue cheese alfredo dressing deliciously!

A traditional Italian appetizer, this bruschetta with tomatoes, garlic, orgegano, and basil is a must at your next dinner party!

Honey and toasted pecans complement the sweet and tart flavors of the onion and goat cheese.

This assortment of colorful diced vegetables with fluffy couscous is complemented by a garlic vinaigrette. Carrot, zucchini, bell pepper, and tomato all make for a delicious, chilled couscous salad!

These flavorful, fried carrot, zucchini and feta cheese patties are full of spices!

This wholesome soup with tomato, lentils and onion is full of protein and fiber and goes great with thick slices of whole-wheat bread.

These delicious fried morsels of potato and feta cheese are flavored with dill and lemon juice.

This tomato sauce combines the flavors of garlic, onion, kalamata olives & capers and goes wonderfully over your choice of pasta.

This zesty lemon pasta dish is creamy and refreshing. The bitter arugla contrasts nicely with the sour lemon, making a tasty dish perfect for any meal!

This colorful casserole is a flavorful dish. Black beans, corn, tomatoes and spinach make this casserole filling and festive!

These open-faced sandwiches made with bell peppers, mushrooms and squash are great for those who love to grill! They can also be made in the oven.

This pasta dish is full of spring vegetables! Stop by your local farmers market to get the freshest vegetables spring has to offer.

This light pasta dish makes the perfect lunch. The light licorice flavor of the fennel is the perfect complement for the tomato and blue cheese.

This potato and mushroom bake is the perfect casserole to fill hungry bellies. Use any mixture of mushrooms on hand for this creamy layered bake.

These creamed potatoes are incorporated into a mini Yorkshire pudding.

A vegetarian burger with a hint of pumpkin and a spicy ginger mayonnaise sauce. Serve it at your next cookout to impress even the pickiest meat-eaters!

Fresh pumpkin soup is a comforting dish for when the weather gets cold outside.

Quinoa (pronounced keen-wah) is higher in protein than any other grain, and has a chewy, nutlike flavor. The addition of black beans makes this salad hearty and healthy!

This dish is based on a classic Moroccan dish with potatoes spiced with cilantro and cumin, cooked in a lemon sauce.

This traditional Indian dish makes a spicy meal. Check at your local Indian grocery store to find the spices.

These spicy veggie burgers with spinach, mushrooms and tofu can be cooked in a skillet or over a grill!

Stuffed with mushroom, zucchini, carrot and tofu, these mushroom caps are bursting with flavor!

A yummy mix of baby corn, snow peas, carrots and bell peppers with tofu in a tangy sweet and sour sauce.

Not your ordinary burrito! These burritos are filled with black beans and sweet potato, making for a delicious twist on this traditional Mexican dish.